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NC State Extension



Managing a blackberry or raspberry business involves efficient handling of budgets, marketing and food safety practices.

In addition to growing a quality crop, farmers must be adept at business management. Business management includes not only financial responsibility, but also marketing, food safety and risk management. A farmer might produce a bumper crop of berries, but if any one of these management areas is overlooked, the profit potential for the season will not be fully realized.

The use of brand names and any mention or listing of commercial products or services on this Web site does not imply endorsement by N.C. State University or the North Carolina Cooperative Extension Service nor discrimination against similar products or services not mentioned.

Page Last Updated: 7 years ago
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